Category: Patisserie
SKU: 5002065
Available
Pre-portioned (12p) high cake, with 2 layers of red velvet sponge cake, alternated with a thick layer of soft white cream cheese and strawberry jelly. Covered with white icing cream and freeze-dried strawberries.
Product Dimensions & Packing
Weight150 g
Width24 cm
Height6 cm
Length24 cm
Units per pallet216
Preparation methods
Thawing720 min at 4°C
Ingredients
thermized cheese (cream (MILK), salt, stabilisers (guar gum, locust bean gum), starter), cream (25%) (cream (MILK), gelling agent (carrageenan)), bakery mix (sugar, WHEAT flour, whey powder (MILK), cocoa powder, emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), glucose, raising agents (diphosphates, sodium carbonates), thickeners (guar gum, sodium carboxy methyl cellulose), flavouring, salt, colour (carminic acid)), sugar, strawberries (7%), EGGS, water, rapeseed oil, lyophilized strawberries (0,5%), gelatin (beef). May contain traces of: soya, nuts, sesame seeds, lupin.Baking technology
Frozen, Thaw & Serve, Pre-slicedNutritional information
Typical values
Per 100g
Energy
1255 kJ / 300 kcal
Carbohydrates
25 g
of which Sugars
20 g
Fat
20 g
of which Saturates
12 g
Fibre
0.6 g
Protein
3.9 g
Reference intake
Energy
1255 kJ / 300 kcal
15%
Fat
20 g
29%
Saturates
12 g
60%
Sugars
20 g
22%
Salt
0.4 g
7%
Processing stage
Fully baked
Product has been completely baked during the manufacturing process. It is recommended, however, to provide a few minutes baking/heating (flash bake) the product to achieve the perfect serve (i.e. crispy crust). If heated, defrosting is mostly unnecessary, except when explicitly stated in the baking instructions.
Thaw & serve
Product doesn’t require (further) baking/heating. Item can be served after the required defrosting provided in the instructions.
Dietary information
Suitable forNot suitable for
VegetarianKosherVeganHalalCoeliac
Allergy information
ContainsMay containNot contain
Cereal/glutenMilkEggsPeanutsNutsMustardLupinSesame